Refrigerated storage is a key success factor in every fruit company. Growing fruit of high quality is very important, but equally important is their storage. This should be done under the best conditions.

Therefore, we have modern computerized ULO fridges with a storage capacity of nearly 4.8 million kg. By this Ultra Low Oxygen refrigerators we can keep our harvest during one year without loss of quality.

Every day we follow the values inside the cells, namely air and fruit temperature, CO2, O2 and moisture loss. This moisture loss is measured automatically and manually.

We absolutely want to preserve the quality of our fruit so that at the end of the season you can eat an apple or pear as if it has just been picked.